Thursday, March 31, 2011

Enjoy the sweet sounds of "Music of the Mountains" at Sugarland Visitor Center!


photo courtesy S.D. Professionals Photography
April 8th through April 10th The Great Smoky Mountains National Park celebrates an entire weekend of "Music of the Mountains". Enjoy performances of traditional music in the neighboring communities, and an entire day of free music at the Sugarland's Visitor Center in the Park.
Don't miss out on this event – perfect for the whole family.
While here, we invite you to dine with us at the Park Grill Steakhouse and put together a weekend of mountain music with a true Smoky Mountain dining experience!
For more information about "Music of the Mountains", visit Gatlinburg Events.
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Thursday, March 24, 2011

Which Came First: The Chicken or the Moonshine?

Whichever came first, it sure tastes divine when they come together!  Tender chicken in a pineapple marinade blended with Genuine Smoky Mountain Moonshine will delight your senses!

Be tempted by our unique Pecan Chicken...succulent fried chicken covered with crunchy sweet pecan breading, and finished with a buttery nutmeg cream sauce. There's no end to our delicious fare!

Slice into our sumptuous Hickory Grilled Steaks, slow sizzled over real Tennessee hickory charcoal.  Served with our generous, fresh salad bar and oven-hot fresh bread, it's a meal to remember! 

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Wednesday, March 16, 2011

Restaurateur Geoffrey Wolpert does it in style!





If you have ever been to Downtown Gatlinburg then you have probably noticed the Park Grill Steakhouse nestled beside the Nantahala Outdoor Center on the left of the Parkway, just before you enter The Great Smoky Mountains National Park. Did you notice the indigenous landscaping and majestic mountain lodge charm?

Restaurateur and owner, Geoffrey Wolpert designed the Park Grill to be reminiscent of a national park lodge. To do that he went to great lengths! All of the landscaping is done with plant species indigenous to the Great Smoky Mountains of East Tennessee.

One thing that many notice as they walk into the foyer is the enormous timbers used to build the restaurant, elegantly crisscrossing overhead in grand style. Being the environmentally conscious person that Mr. Wolpert is, these timbers were not the result of cutting live trees and harvesting them from a precious forest. In fact, the superstructure is constructed of handpicked dead standing trees that would otherwise have been a forest hazard had they not been removed.

These are just a couple of interesting facts about the Park Grill Steakhouse. To read more about our history, click here.

The weather forecast is calling for a super, sunny and warm weekend so grab your gear and head to the Smokies. While you are at it, we invite you to stop in and dine with us and create a little history of your own!

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Friday, March 11, 2011

Park Grill Steakhouse and Biltmore Wines...an award winning combination!

Recently we blogged that we had paired some of our finest dishes, such as our famous Moonshine Chicken, our Hickory Grilled Prime Rib and our Filet Mignon, with the critically acclaimed Biltmore Wines. So many of you have voiced your pleasure about these winning combinations, and they have become an instant hit.

Again to your credit, your opinions have once again proven flawless as Biltmore Wines recently received "Best of Class" in 3 categories during the largest wine competition in America, not to mention a long list of other accolades!

Click here to have a look for yourself at what the rest of the world is saying about Biltmore Wines.

Dine with us this weekend and sink your teeth into a mouth-watering Filet Mignon paired with a fabulous Biltmore Cabernet Sauvignon.

"Just ate there for the 5th time. It was excellent as usual. The service was great, the salad bar is amazing. You are stuffed by the time you get your meal! The rolls are awesome. We ordered a filet and a prime rib, both were excellent, but my husband's filet was probably the best we ever had. It's worth a little extra money to get food and service this good all of the time......Suzie, Yahoo! User Reviews".

Take a look at some of our latest posted reviews and take a moment to post your own: Click for Reviews

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Friday, March 4, 2011

Your opinion matters!


At the Park Grill Steakhouse, we truly value your opinion. Each and every day, our staff provides comment cards for our guests to voice their opinions and provide recommendations.

Every survey completed is read and all opinions, complaints and suggestions are responded to when necessary.  We realize that when enjoying an evening of fabulous dining, the last thing you want to do is take time away from your family and friends to complete a survey. With that in mind, if you have dined with us but did not have the opportunity to complete a comment card, you can always give us your opinion online by clicking here.

Each year, we review tens of thousands of cards and use that information to make your next dining experience with us even better. In 2010, we learned that 99.1% of all guests surveyed gave their dining experience with us 5 out of 5 stars, and would recommend us to their friends and family. So now this year, we will not only continue to strive for excellence in every way, but we also have to work on that other .09%!

Take a look at some of our latest posted reviews and take a moment to post your own: Click for Reviews
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